"Welcome to the Bow Hunter Butcher, where I personally ensure that quality and tradition intersect in every cut.
At BHB, my team and I take immense pride in offering exceptional wild game processing services tailored to the discerning hunter who values freshness, flavor, and safety above all else. With a deep respect for the hunting tradition and a dedication to perfection, I specialize in transforming your harvested wile game into premium venison cuts, flavorful sausages, and delectable jerky.
Drawing upon years of experience and a commitment to excellence, I oversee each aspect of the processing journey, from initial preparation to the final product. Utilizing a blend of time-tested methods and modern techniques, we maintain the meat's integrity while enhancing its taste and texture.
Whether you're a passionate hunter eager to enjoy the fruits of your labor or a culinary enthusiast seeking to explore the delights of wild game cuisine, BHB is here to meet your needs. Join me in celebrating the timeless tradition of hunting and the joy of sharing delicious meals with loved ones.
Experience the difference with BHB. Your hunt is my passion." -Cully Reding
Texas - Born and Raised
Born and raised in the heart of Texas, Cully Reding is a local butcher who proudly embraces his Texan heritage. Growing up in the wide-open spaces, he developed a deep connection to the land and the wild game that roams it. Specializing in local wild game, from venison to wild hogs, Cully brings unmatched skill and care to every cut. His work is a tribute to the rugged Texan spirit—precise, hands-on, and deeply rooted in tradition. Whether it’s preparing a prized deer for a family dinner or custom processing a wild boar, Cully’s craftsmanship ensures that every piece of meat tells the story of Texas.